| Lake Burley Griffin Water Quality Management Plan |
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OverviewThe National Capital Authority is responsible for the management of Lake Burley Griffin. The Lake Burley Griffin Water Quality Management Plan is prepared by the Authority to help manage lake water quality and to inform on matters affecting the water quality status of the lake. This Plan will be used by the Authority, which has statutory responsibility for the Lake, to undertake specific management functions related to the protection of water quality. The management objective is to protect the Lake as an important visual, recreational and environmental feature of the National Capital for current and future generations. The Plan presents the current water quality status of the Lake, benchmark values for future monitoring, and management responses to address events that may affect water quality. The Plan adopts the policies and directions of ANZECC/ARMCANZ Australian and New Zealand Guidelines for Fresh and Marine Water Quality (2000), prepared under the National Water Quality Management Strategy. In June 2004, the Plan was finalised after a consultation process involving a range of water quality professionals, government agencies and user groups. This process supported the need for continued water quality monitoring, robust water quality guidelines, additional scientific studies, and dissemination of information. This Plan includes an Explanatory Paper and a Management Response. About this DocumentThe National Capital Authority is responsible for the management of Lake Burley Griffin in Canberra. As part of the water quality management of the Lake, the National Capital Authority has produced this document for the sustainable use of the Lake and protection of water quality. This document comprises:
The document was first released in draft format in September 2003 and circulated to other agencies and user groups for comments. The feedback where appropriate now has been incorporated into this document.. A copy of this document can be obtained from: Library and Information Services Abbreviations and Units
AcknowledgmentsThe National Capital Authority would like to acknowledge the support of personnel from a wide range of organisations who provided comments and feedback on this report. In particular, the Authority would like to thank:
The Authority would also like to thank the staff of ECOWISE Environmental for providing the water quality monitoring information on Lake Burley Griffin. Study Team
Executive SummaryThe preservation and enhancement of Lake Burley Griffin as a central landscape feature that contributes to the character and setting of the National Capital is a matter of national significance in the planning and development of Canberra. Lake Burley Griffin is an integral part of the tributary system within the Murray-Darling Basin, Australia's most significant drainage basin. Water management within the Basin is also a matter of national significance with Lake Burley Griffin acting as a retention pond for downstream parts of the system. Lake Burley Griffin is also an important inland water resource that supports a variety of water-based commercial and recreational uses for Canberra's residents and visitors. This means that there is increasing pressure to provide better water quality outcomes to support these functions and to protect the health and safety of users. The National Capital Authority is responsible for the management of the Lake. Sustainable use of the Lake is promoted whilst protecting and enhancing its water quality and allowing for a greater and more diverse range of uses. Water quality is usually determined by reference to a number of factors, particularly turbidity and suspended material, phosphorus, nitrogen, algae and chlorophyll-a, conductivity and pH, bacteria, metals, and dissolved oxygen. Parameters set out in the ANZECC/ARMCANZ Australian and New Zealand Guidelines for Fresh and Marine Water Quality (2000) and water-quality data collected over the past 23 years have been used to develop the benchmarks for the Water Quality Management Plan (WQMP) contained in this document. The ANZECC/ARMCANZ (2000) guidelines are generic for south-east Australian waterways and include guidelines for all uses -including drinking, recreational, irrigational and environmental uses. ANZECC/ARMCANZ (2000) also states that its generic guidelines can be modified to suit local conditions, if detailed local information is available. There is a considerable amount of local information available on Lake Burley Griffin water quality. This has been invaluable in setting appropriate benchmarks for the WQMP and in setting management practices to achieve those benchmarks. The WQMP lists commonly occurring events that can reduce water quality and outlines management measures to protect public health and the environment. The WQMP is designed to be a practical guide to actions required for the effective management of the Lake's water quality. It fits within the overarching direction of the Lake Burley Griffin Management Plan. This WQMP will be revised and updated regularly as new information becomes available. 1: Introduction1.1 BackgroundLake Burley Griffin is an integral part of Walter Burley Griffin's design for Canberra and is a vital and key element in the plan for the National Capital (National Capital Development Commission, 1981 and 1988). The Lake (which was created in 1964) is not only one of the centrepieces of Canberra's plan in its own right but also forms the immediate foreground of the Parliamentary Zone. Lying within the National Capital Open Space System (NCOSS), the Lake is part of the nationally significant open space framework, visual backdrop and landscape setting for the National Capital, and contributes to the system that protects the environmental quality of the city. The Lake's overall management is guided by the principles and policies of the National Capital Plan and the Lake Burley Griffin Management Plan 1995. This plan (LBGMP1995) acknowledges a range of uses for the Lake, consistent with the policies of the National Capital Plan. The above policies direct that the water quality and hydraulic operation of the Lake be maintained in a manner that protects the Lake and its foreshores, as well as their visual and symbolic roles. Should the water quality of the Lake not be managed effectively, these functions and values could be compromised, leading to stakeholder and community dissatisfaction. 1.2 Need for a PlanThe Authority manages comprehensive water quality programs to monitor the water quality conditions against parameters set out in ANZECC/ARMCANZ Australian and New Zealand Guidelines for Fresh and Marine Water Quality (2000), prepared under the National Water Quality Management Strategy. One of the key outcomes of the ANZECC/ARMCANZ (2000) guidelines is to develop site-specific water quality guidelines and management plans, tailored to local conditions. It is therefore critical that the Lake management strategies include the development of a Water Quality Management Plan (WQMP) to address those issues. 1.3 Structure of the DocumentThe document contains the following: Introductory Sections Part 1: Explanatory Paper The Explanatory Paper provides the background information for the development of the Water Quality Management Plan and outlines:
Part 2: Management Response The Water Quality Management Plan summarises the benchmark values, which then help to detect possible threats to water quality in terms of public health and environmental management. The Water Quality Management Plan provides details of:
2: ObjectivesThe objectives of the Explanatory Paper are to:
3: Process of the PlanThe process adopted for developing the Water Quality Management Plan is shown below.
4: Context
The context in which the Water Quality Management Plan (WQMP) has been prepared includes:
4.1 Statutory and Management Plans4.1.1 National Capital PlanWater quality management is identified as an important management issue in the National Capital Plan. Broader water quality objectives of the NCP are generally consistent with the National Water Quality Management Strategy guidelines, and they are covered in Section 1.2 of the NCP, a copy of which can be obtained from the Authority's Web page at www.nationalcapital.gov.au. The object of the NCP is to ensure 'that Canberra and the Territory are planned and developed in accordance with their national significance'. Lake Burley Griffin is defined in the NCP as part of the Central National Area. It is a Designated Area under the provisions of the Australian Capital Territory (Planning and Land Management) Act 1988, being an area having the special characteristics of the National Capital. A most significant aspect of the NCP is the National Capital Open Space System (NCOSS), which exists to protect the nationally significant open-space framework, visual backdrop, and landscape setting for the National Capital. The management of water resources as a part of NCOSS comes under two categories:
The land use policies associated with the above water resources allow certain functions, such as nature conservation and recreation, along the foreshores and river corridors (ie places where water quality is an important management issue). 4.1.2 The Lake Burley Griffin Management Plan 1995In relation to the management of the Lake, the National Capital Plan (NCP) recommended the preparation of a management plan for the Lake (Appendix J of the NCP). The Lake Burley Griffin Management Plan was developed in 1995 (LBGMP1995) through extensive public consultation. The broader objectives of the water quality management of the Lake were derived from this plan which specifically identified the following key requirements:
Broader aspects of the management issues are covered in the LBGMP1995, many of which can be related to this Water Quality Management Plan (WQMP). This WQMP should consequently be read in conjunction with the LBGMP1995. In terms of water quality monitoring, the LBGMP1995 recommends the following: Types of Water Quality Programs The LBGMP1995 identified the types of water quality programs necessary to address water quality issues as:
The Zoning of the Lake for Activities The LBGMP1995 directs the management of water quality to be based on a 'best practicable means' approach aimed at satisfactory water quality objectives for different parts of the Lake in accordance with designated water use. The designated uses of different parts of the Lake have been derived from the water quality considerations and they limit the nature of the recreational activities permitted in a particular area. Based on water quality considerations, the Lake is divided into five regions:
The above framework forms the basis of the Authority's current Water Quality Program with the necessary enhancements added over the period since the LBGMP1995 was prepared. The monitoring programs are designed to support the Lake's activities, including public health and environmental management considerations as well as the monitoring of the on-going performance of water quality. 4.2 National Water Quality GuidelinesThis Water Quality Management Plan (WQMP) is based on the National Water Quality Management Strategy guidelines, entitled Australian and New Zealand Guidelines for Fresh and Marine Water Quality (2000) (ANZECC/ARMCANZ, 2000). The Guidelines provide an authoritative template for setting up water quality objectives and limiting values for all Australian waters. These Guidelines were prepared according to the National Water Quality Management Strategy (NWQMS) and are aimed at helping the community, catchment managers, and water authorities protect water quality. The Lake Burley Griffin Management Plan 1995 identified a number of broader principal values for the Lake to reflect management objectives of that plan. From those values, several environmental values have been derived for the purpose of this WQMP.The applications of ANZECC/ARMCANZ (2000) for each of these environmental values are shown below:
Recreational Water Quality Criteria The philosophical approach of ANZECC/ARMCANZ (2000) generally recommends a risk-based assessment for decision-making for water quality objectives, depending on local environmental conditions. A planned update of ANZECC/ARMCANZ (2000) will incorporate the outcomes of the review of recreational water quality health criteria by the National Health and Medical Research Council (NHMRC). The NHMRC is currently revising its current guidelines on recreational use of water, based on the recommendations contained in World Health Organisation (WHO) Draft Guidelines for Safe Recreational Water Environment: Coastal and Fresh-water (1998) which adopts a strong risk-based approach. Consequently the WQMP was developed consistent with the direction from ANZECC/ARMCANZ (2000). When the Guidelines for Recreational Use of Water ANZECC/ARMCANZ (2000) is revised, it will take into account the assessment of risk to public health in the use of recreational water, an assessment of the indicators of pollution, the level of exposure associated with the recreational activity and a number of other factors. It is expected that the risk-based approach will provide a more effective set of management guidelines. 4.3 Existing Management PracticesThe Lake is managed by several programs that are structured according to a series of functions and operations requiring different skills and experience. Depending on those requirements, functions are managed by different programs contracted to external agencies. A brief summary of Lake Programs are outlined below. The various aspects of water quality criteria relating to those functions are also outlined.
The functions identified above contribute to the maintenance of an acceptable quality of water in the Lake. The operation and maintenance of the Lake and Dam can significantly influence the quality of water in the Lake. The regular cleaning of decaying or green debris and pollutants in the water body and along the foreshores minimises undesirable water quality conditions. The Authority manages comprehensive water quality programs to test and report on a range of physical, biological and chemical properties. The quality of the water is measured against the parameters for the protection of aquatic ecosystems and recreational water quality as set out by ANZECC/ARMCANZ (2000). 4.4 Recent Incidences of Elevated Bacterial LevelsA concern in the past has been elevated bacterial levels at certain times of the year. These events tend to happen in late summer and early autumn periods with bacterial levels reaching a bloom condition for a short time (typically ten to fifteen days) before counts return to normal levels. The occurrence of such events has been sporadic in the past. However, the frequency of such events has probably increased, with at least one to two events recorded in each of the last two years (Lawrence, 2001). These conditions necessitated the closure of recreational beaches and, in some cases, closure of the whole Lake, even though no evidence was found to suggest that the elevated counts were caused by any sources of faecal pollution. Warnings about the risks of using the Lake were also issued. Unexpected changes in water quality can severely disrupt lake-based recreational and commercial activities and cause inconvenience to prospective attendees. Effective management of bacterial problems is imperative to support aquatic sports all year around, including nationally significant events that are important to the National Capital. 4.4.1 Responses During Elevated Bacterial CountsDuring periods of elevated bacterial counts, the initial responses have primarily focused on protecting the public from health risks associated with possible faecal contamination. Sanitary surveys, additional confirmation testing, and assessment of alternate indicators have also been carried out. No evidence has been found to suggest that the elevated counts were caused by any sources of faecal pollution. However, due to the elevated counts of bacteria, the appropriate management measure has been Lake closure, despite inconvenience to the users of the Lake and particular inconvenience to commercial operations. In recognising the concerns, the Authority also:
5: Past Water Quality Trends
5.1 Overview of TrendsThe results of the monitoring program from 1981 to 2004 indicate that:
Generally, observed values for the above mentioned water quality characteristics were:
5.2 GeneralRoutine water quality monitoring in Lake Burley Griffin started in December 1981 and with some minor modifications has been continued to the present day by ECOWISE Environmental (ActewAGL Corporation). Public health monitoring is undertaken by ACT Health Protection Service. Intensive monitoring of specific events or at specific locations is undertaken by a wide range of organisations (including government agencies, research organisations and community groups). The results of various monitoring programs and research projects are summarised in a number of previous reports (ACT Electricity and Water, 1988; ACT Parks and Conservation Service, 1988a and b; Burgess and Olive, 1975; Cullen, Rosich and Bek, 1978; Department of Housing and Construction, 1982 and 1984; EcoChemistry Laboratory, 2003; Ecowise Scientific and Aquatech, 1995; Gutteridge, Haskins and Davey, 1982; Hillman, 1980; Maher et al. 1992; Nagy and Butters, 1987 and 1988; Nazer, 1986; Norris, 1983; Office of ACT Administration, 1987; Scientific Services and Aquatech, 1994). Collectively, these research and monitoring programs contain a considerable amount of valuable information on Lake Burley Griffin water quality. Most of the monitoring effort has used the following four main sites, and generally a monthly sampling frequency:
Refer to Appendixes A and B for location of sites. At each site, both surface and tube samples have been collected. Surface samples (taken at 0.3 m below the surface) were generally used for bacteriological analysis. Tube samples, which consisted of a composite of the top 5 m of the water column, were used for chemical and algal analyses. The only exception to this was East Basin (site 529), where only surface samples were taken, because the site is relatively shallow. The remainder of this section provides an overall assessment of the results from the past 23 years of monitoring focusing on:
5.3 Turbidity and Suspended Material5.3.1 BackgroundTurbidity measures the amount of suspended material in the water, and is important for environmental, public health and aesthetic reasons. Turbidity is important environmentally, as it reduces the clarity of the water and thus the amount of sunlight available for algae and aquatic plants. Also, nutrients such as phosphorus and nitrogen are often attached to the surface of suspended material. Turbidity is also important in terms of public health, as bacteria and pollutants (such as heavy metals) are often attached to the surface of suspended material. Furthermore, turbidity is an important aesthetic measure, particularly for recreational areas, as it is an indication of water clarity. Suspended material and turbidity can come from the surrounding catchment (as part of rainfall runoff during storm events), or it can be resuspended Lake sediment (due to wind mixing in shallow areas). Like most lakes in south-east Australia, Lake Burley Griffin has always been a relatively turbid lake. The Lake's catchment contains:
Such relatively high levels of turbidity can introduce significant amounts of nutrients into a lake, but can also reduce the ability of algae to use such nutrients (due to reduced light penetration into the water column). The relatively high turbidity can also serve to reduce the aesthetic value of the water for recreational activities (such as swimming or boating). The Lake also experiences a considerable amount of wind induced sediment resuspension. This is especially the case in East Basin, which is relatively shallow (less than 3 metres) over large parts of its area, and relatively exposed to strong westerly winds (Scientific Services and Aquatech, 1994). 5.3.2 General TrendsTurbidity is measured in nephelometric turbidity units (NTU), and its monitoring in Lake Burley Griffin commenced in 1981. Information is generally available from four sites in the Lake and usually at a monthly frequency. From the collected information (EcoChemistry Laboratory, 2003; Ecowise Scientific and Aquatech, 1995; Office of ACT Administration, 1987), it is possible to indicate the following general trends:
Turbidity values for East Basin (site 529 surface) and West Lake (site 504 tube) are shown in figures 1A and 1B respectively for the period from 1981 to 2004. The figures show that turbidity in both basins has remained in the same general range over the 23 years of available monitoring data. The water quality standards in other parts of the ACT for water based recreational swimming areas state that turbidity should not be objectionable. The standard for water based recreational boating areas states the same condition (ACT Government, 2003). It is possible to suggest that an appropriate water quality benchmark value for turbidity in East Basin is 60 NTU, and for West Lake 30 NTU. Corresponding values for suspended solids are 50 mg/L and 25 mg/L. These will be discussed in more detail in Chapter 6. Figure 1: Turbidity (NTU) values in Lake Burley Griffin for 1981-2004
5.4 Phosphorus5.4.1 BackgroundPhosphorus is an essential nutrient in aquatic ecosystems, particularly to photosynthetic organisms such as algae and macrophytes. However, high concentrations of phosphorus increase the amount of biological activity. Consequently, phosphorus promotes algal activity and this in turn can result in serious water quality problems. During algal blooms, the water becomes unsuitable for a number of recreational activities, whereas after a large algal bloom, the decaying material can deplete the oxygen levels in the water column (and thus result in fish deaths). Phosphorus originates from a number of sources including:
In environmental waters, both total phosphorus and filterable phosphorus concentrations are measured. Filterable phosphorus is generally regarded as the fraction that is biologically available in the short term. In Australian lakes and rivers, filterable phosphorus usually represents 30-60% of the total phosphorus in the water column. 5.4.2 General TrendsTotal phosphorus and filterable phosphorus concentrations are both measured in terms of mg/L. Generally, both have been monitored in Lake Burley Griffin since 1981, at four sites and usually at a monthly frequency. From the collected information (EcoChemistry Laboratory, 2003; Ecowise Scientific and Aquatech, 1995; Office of ACT Administration, 1987), it is possible to indicate the following general trends:
Total phosphorus concentrations for East Basin (site 529 surface) and West Lake (site 504 tube) are shown in figures 2A and 2B respectively for the period from 1981 to 2004. The figures show that total phosphorus concentrations in both basins have gradually decreased since the mid 1980s. As indicated previously, the main reason for this decrease has been the upgrading of the Queanbeyan Wastewater Treatment Plant (during the mid 1980s). Ongoing reductions since then have probably been due to a range of other catchment management practices. The water quality standards in other parts of the ACT for water based recreational activities and for aquatic habitat indicate a value of 0.1 mg/L total phosphorus (ACT Government, 2003). The values observed for Lake Burley Griffin are generally below this level. It is possible to suggest that an appropriate water quality benchmark for total phosphorus in Lake Burley Griffin is 0.1 mg/L. This will be discussed in more detail in Chapter 6. Figure 2: Total phosphorus (mg/L) in Lake Burley Griffin for 1981-2004
5.5 Nitrogen5.5.1 BackgroundNitrogen is also an essential nutrient in aquatic ecosystems. High nitrogen concentrations can promote nuisance growths of algae and macrophytes, which in turn can result in eutrophication. Nitrogen originates from the same general sources as phosphorus, including:
In environmental waters, nitrogen is measured in a number of forms, including ammonia, nitrate, nitrite, total kjeldahl nitrogen, and total nitrogen. Of these, total nitrogen and ammonia are particularly important (especially for algal and fish activity). High concentrations of total nitrogen and ammonia can promote algal blooms, whereas high ammonia concentrations can interfere with the ability of fish gills to absorb oxygen (and can thus result in fish deaths). 5.5.2 General TrendsTotal nitrogen and ammonia concentrations are both measured in terms of mg/L. Generally, both have been monitored in Lake Burley Griffin since 1981, at four sites and usually at a monthly frequency. From the collected information (EcoChemistry Laboratory, 2003; Ecowise Scientific and Aquatech, 1995; Office of ACT Administration, 1987), it is possible to indicate the following general trends:
Total nitrogen concentrations for East Basin (site 529 surface) and West Lake (site 504 tube) are shown in figures 3A and 3B respectively for the period from 1981 to 2004. The figures show that total nitrogen in both basins has decreased slightly over the two decades of available monitoring data. There are no total nitrogen water quality standards for other parts of the ACT for recreational waters or for aquatic habitat. Nitrogen is not regarded as a limiting factor for algal growth in regional waters and is non-toxic to other organisms (ACT Government, 2003). Furthermore, the availability of nitrogen will generally favour the growth of green algae as opposed to blue-green algae (which are less desirable from the recreational, ecological or aesthetic perspective). Consequently, the water quality benchmark proposed for total nitrogen concentrations is 1.6 mg/L in East Basin, and 1.2 mg/L in West Lake. This is discussed in more detail in Chapter 6. Ammonia concentrations for East Basin (site 529 surface) and West Lake (site 504 tube) are shown in figures 4A and 4B respectively for the period from 1981 to 2004. The figures show that ammonia concentrations in both basins have decreased slightly over the 23 years of available monitoring data. The water quality standard for ammonia in other parts of the ACT is calculated from ANZECC/ARMCANZ (2000), and is dependent on water pH and temperature at the time of sample collection. However, a level of 0.1 mg/L generally provides a suitable benchmark value. This will be discussed in more detail in Chapter 6. Figure 3: Total nitrogen (mg/L) in Lake Burley Griffin for 1981-2004
Figure 4: Ammonia (mg/L) in Lake Burley Griffin for 1981-2004
5.6 Algae and Chlorophyll-a5.6.1 BackgroundAlgae are aquatic plants that can range in size from microscopic to several metres long. Water quality problems can occur when some algae rapidly increase in numbers (during a bloom) and make the water unsuitable for a wide range of recreational uses (such as swimming, boating, or even passive recreation, such as sightseeing). Even more significant problems can occur when such blooms die and decompose. The decomposing algae use up the oxygen in the water column, which in turn often results in fish deaths. 5.6.2 General TrendsAlgal numbers are measured in terms of cells per mL. In most cases the cells are also further classified into algal types (such as green, blue-green etc.). Blue-green algae tend to be more important as they clump together and make the water unattractive for a wide range of recreational uses. In some cases, blue-green algae can also produce toxins which can be harmful to animals and humans. Often algal levels are measured not in terms of cells per mL, but rather by the amount of chlorophyll-a in the water (which is produced by algal cells to help with photosynthesis). Chlorophyll-a is measured in μg/L. Both algal numbers (in cells per mL) and chlorophyll-a concentrations (in μg/L) have been monitored in Lake Burley Griffin since 1981, at four sites, and usually at a monthly frequency. As the monitoring program is time based, as opposed to event based, it is possible that the true peaks in algal activity have been under-reported. From the collected information (EcoChemistry Laboratory, 2003; Ecowise Scientific and Aquatech, 1995; Office of ACT Administration, 1987), it is possible to indicate the following general trends:
Total algal numbers for East Basin (site 529 surface) and West Lake (site 504 tube) are shown in figures 5A and 5B respectively, for the period from 1981 to 2004. Water quality standards for total algal numbers in other parts of the ACT provide a value of 5,000 cells per mL for water based recreation and for aquatic habitat (ACT Government, 2003). As shown in figure 5, algal numbers were usually below this level over the last 10 years. A value of 5,000 cells/mL may be an appropriate algal water quality benchmark for Lake Burley Griffin. This will be discussed in more detail in Chapter 6. Chlorophyll-a concentrations for East Basin (site 529 surface) and West Lake (site 504 tube) are shown in figures 6A and 6B respectively for the period from 1981 to 2004. The water quality standards in other parts of the ACT for water based recreation and for aquatic habitat indicate a chlorophyll-a concentration of 10 μg/L (ACT Government, 2003). As shown in figure 6, chlorophyll-a concentrations in West Lake were often above this level over the past 10 years. Consequently, a concentration of 30 μg/L chlorophyll-a may be an appropriate water quality benchmark for Lake Burley Griffin. This will be discussed in more detail in Chapter 6. Figure 5: Total algae (cells/mL) in Lake Burley Griffin for 1981-2004
Figure 6: Chlorophyll-a (μg/L) in Lake Burley Griffin for 1981-2004
5.7 Conductivity and pH5.7.1 BackgroundConductivity measures the amount of inorganic ions (salts) in the water, and thus provides a measure of water salinity (in μS/cm). Freshwaters in south-east Australia generally have values under 1,000 μS/cm. Salinity in aquatic environments is highly dependent on catchment geology. It is further influenced by land use and weather fluctuations (particularly rainfall). Salinity can influence a wide range of ecological processes and high levels of salts can significantly degrade freshwater ecosystems. Acidity and alkalinity (expressed in pH) is a measure of the amount of hydrogen ions in the water. Neutral pH is 7, with waters becoming increasingly acidic as the scale decreases from 7 to 1, and increasingly alkaline as the scale increases from 7 to 14. Like conductivity, pH influences a wide range of ecological processes. 5.7.2 General TrendsConductivity values (in μS/cm) have been monitored in Lake Burley Griffin since 1981, at four sites, and usually at a monthly frequency. From the collected information (EcoChemistry Laboratory, 2003; Ecowise Scientific and Aquatech, 1995; Office of ACT Administration, 1987), it is possible to indicate the following general trends:
Conductivity values for East Basin (site 529 surface) and West Lake (site 504 tube) are shown in figures 7A and 7B respectively for the period from 1981 to 2004. The figures show that conductivity in both basins has generally remained in the same range, except in the last two years, when values increased slightly (probably as a result of the drought). Values of pH have been measured in Lake Burley Griffin since 1981, at four sites, and usually at a monthly frequency. From the collected information (EcoChemistry Laboratory, 2003; Ecowise Scientific and Aquatech, 1995; Office of ACT Administration, 1987), it is possible to indicate the following general trends:
Values for pH for East Basin (site 529 surface) and West Lake (site 504 tube) are shown in figures 8A and 8B respectively for the period from 1981 to 2004. These were in the 6.5-9.0 range, which is the water quality standard for pH in other parts of the ACT for recreational waters (ACT Government, 2003). This same range may be appropriate as a water quality benchmark for Lake Burley Griffin. This will be discussed in more detail in Chapter 6. Figure 7: Conductivity (μS/cm) in Lake Burley Griffin for 1981-2004
Figure 8: pH in Lake Burley Griffin for 1981-2004
5.8 Bacteria5.8.1 BackgroundBacteria are microorganisms which are present in most environments, including aquatic environments such as Lake Burley Griffin. Some bacteria are pathogenic or harmful to humans, and their presence in lake water can make it unsuitable for some recreational uses (especially swimming). Because it is impossible to regularly monitor for the many different potential pathogens, scientists have developed an indicator system (called faecal coliforms) which can be monitored and used as a warning tool. 5.8.2 General TrendsFaecal coliforms are measured in colony forming units per 100 mL (CFU/100mL) of water. Faecal coliforms have been monitored in Lake Burley Griffin since the late 1980s, at a number of swimming locations, particularly in the summer months. From the collected information (EcoChemistry Laboratory, 2003; Ecowise Scientific and Aquatech, 1995; Lawrence, 2001; Office of ACT Administration, 1987) it is possible to indicate the following general trends:
Faecal coliform numbers are indicated for East Basin (site 529 surface) and West Lake (site 504 surface) in figures 9A and 9B respectively. In other parts of the ACT, water quality standards for faecal coliforms consist of:
Values in Lake Burley Griffin are sometimes above these values (particularly during the late summer/early autumn period). However, these may be appropriate water quality benchmarks for Lake Burley Griffin. This will be discussed in more detail in Chapter 6. Although a number of water quality issues in the Lake have improved over the past 17 years of monitoring, faecal coliform numbers may have increased. There are several possible reasons for this, including:
It is not possible to indicate at this stage which of the above mentioned factors may be the most important in terms of managing bacterial pollution of the Lake. Indeed, it is not even possible to state conclusively if bacterial levels have generally increased in the Lake, even though the issue has been receiving research attention since the early 1970s (Burgess and Olive, 1975). Figure 9: Faecal coliforms (CFU/100mL) in Lake Burley Griffin for 1987-2004
5.9 Metals5.9.1 BackgroundTrace metal concentrations in Lake Burley Griffin used to be relatively high, due to runoff from abandoned zinc mining areas in the catchment, primarily in the Captains Flat area (Joint Government Technical Committee, 1974 and 1978). However, as a result of major remediation works in the 1970s, the abandoned mining areas were stabilised and metal concentrations in the subsequent runoff were significantly reduced (Hillman, 1980; National Capital Development Commission, 1981). This in turn has resulted in lower concentrations of metals entering Lake Burley Griffin. 5.9.2 General TrendsTrace metal concentrations in Lake Burley Griffin waters, sediments and biota have been measured by several research projects (EcoChemistry Laboratory, 2003; Maher et al, 1992; Norris 1983), as well as by some ongoing monitoring programs (Ecowise Scientific and Aquatech, 1995). These research and monitoring programs indicate that generally:
5.10 Dissolved Oxygen5.10.1 BackgroundDissolved oxygen is an important aspect of Lake biodiversity, as most fish species require concentrations above 5mg/L. Furthermore, low dissolved oxygen concentrations at the sediment surface can result in the anoxic release of nutrients such as phosphorus and nitrogen into the overlying water column. Such releases of nutrients can then encourage the growth of blue-green algae in late summer. 5.10.2 General TrendsDissolved oxygen values (in mg/L) have been monitored in the Lake since 1981, at four sites, and usually at a monthly frequency. From the collected information (Eco Chemistry Laboratory, 2003; Ecowise Scientific and Aquatech 1995; Office of ACT Administration, 1987) it is possible to indicate the following general trends:
Dissolved oxygen concentrations for Central Basin (site 530), West Basin (site 504), and Scrivener Dam (site 507) are shown in figures 10A, 10B, and 10C respectively for the period from 1981 to 2004. The figures show dissolved oxygen concentrations through the water column averaged for each quarter of the year (i.e. 1st quarter - Jan to March, 2nd quarter - April to June, 3rd quarter - July to Sept, and 4th quarter - Oct to Dec). As shown in the figures, dissolved oxygen concentrations at Central Basin range from about 8-12 mg/L at the water surface, and about 4-10 mg/L at the bottom (near the sediment). At West Lake and Scrivener Dam, dissolved oxygen concentrations range from about 8-12 mg/L at the water surface and from about 0-10 mg/L at the bottom (near the sediment). This is because West Lake and Scrivener Dam are deeper sites than Central Basin and consequently experience greater temperature and dissolved oxygen stratifications during the summer months. Figure 10: Dissolved Oxygen in Lake Burley Griffin for 1981-2004
No particular benchmark value is proposed at this stage for dissolved oxygen concentrations through the water profile at the various Lake Burley Griffin sites. However, as with other water quality characteristics, continued monitoring will be an important component of the WQMP. 6: Development of Benchmark Levels for Water Quality
6.1 GeneralThe water quality of Lake Burley Griffin has been extensively monitored since about 1978, by a number of organisations, including:
Water quality in the Lake and its tributaries has also been the focus of a number of research studies (including Honours, Masters and Doctoral projects), from:
Community groups, through Waterwatch ACT, have also collected water quality information on the Lake and its surrounding tributaries. Collectively, these various efforts have provided a considerable amount of valuable information on water quality in the Lake, and have made the Lake one of the most studied lakes in Australia (Atech Group, 2002). Consequently, it is possible to provide some good indications for benchmark water quality values within the Lake. A summary of these benchmark values for the respective environmental values is provided below, with additional information in subsequent sections of the previous chapter: Environmental value: Ornamental water
Environmental value: Protection of freshwater aquatic system
Environmental value: Recreational water
Environmental value: Irrigation water for parks and gardens
6.2 MethodologyThe National Water Quality Management Strategy (NWQMS), which has provided the ANZECC/AMRCANZ (2000) guidelines, has suggested that communities develop their own water quality objectives in their local environment, based on a number of factors, including:
This Lake Burley Griffin WQMP generally follows the above-mentioned NWQMS procedures. However, instead of using water quality objectives (based on the 80th percentile values), this WQMP uses water quality benchmark values (which are close to, but not necessarily exactly, at the 80th percentile value for each data set). Because the Lake has been extensively studied, it is possible to establish benchmark values for the key water quality characteristics at levels that in the past have shown no adverse effects (in terms of either ecology or human health). This approach is suggested, as it is unlikely that the community would be interested in paying for and providing a more stringent benchmark than one that showed no adverse effects on the environment or on human health. For example, it is unlikely that the community would be willing to pay for increased phosphorus removal at the Queanbeyan Wastewater Treatment Plant (upstream of Lake Burley Griffin), if current phosphorus concentrations showed no adverse effects. Limited financial resources would then be allocated to other, more needy water quality issues (or indeed to a range of other general issues such as schools, hospitals, roads etc). It is important to balance the above approach (using specific information on the Lake) with:
Furthermore, once a benchmark is established, it is nevertheless important to continue with its ongoing assessment (and if necessary, with its ongoing adjustment). 6.3 Turbidity and Suspended MaterialThe ANZECC/ARMCANZ (2000) guideline value for turbidity is 20 NTU. The corresponding value for suspended material is 25mg/L. Other ACT water bodies have no specific turbidity standard for recreational areas, other than the requirement that the turbidity should not be objectionable. The corresponding value for aquatic habitats is 10-30 NTU (ACT Government, 2003). The Lake often exceeds these values, particularly in the shallower areas such as East Basin. Most of this is due to wind mixing, with turbidity levels in East Basin often being well above those in the Molonglo Reach (just upstream of the Lake). Lake Burley Griffin has always been a relatively turbid lake, but these levels have shown no adverse effects in terms of ecology or human health. Consequently, based on past information on the Lake, it is proposed that the benchmark level for Lake Burley Griffin turbidity should be 60 NTU and 30 NTU in East Basin and West Lake respectively. It is proposed that the benchmark suspended solids values should be 50 mg/L and 25 mg/L in East Basin and West Lake respectively. 6.4 PhosphorusThe ANZECC/ARMCANZ (2000) guideline values for total phosphorus and filterable phosphorus are 0.1 mg/L and 0.05 mg/L respectively. The corresponding value for other ACT waters is 0.1 mg/L total phosphorus. Filterable phosphorus concentrations are not specified, as total phosphorus concentrations appear to be the more important measure in terms of lake management (ACT Government, 2003). Consequently, a 0.1 mg/L benchmark total phosphorus value is proposed for Lake Burley Griffin. 6.5 NitrogenThe ANZECC/ARMCANZ (2000) guideline values for total nitrogen and ammonia are 0.35mg/L and 0.1mg/L respectively. There is no particular value for other ACT waters (ACT Government, 2003). The Lake has higher than usual nitrogen values, but this has had no adverse effects in terms of ecology or human health. Consequently, based on past information on the Lake, it is proposed that the benchmark concentrations for total nitrogen be 1.6 mg/L in East Basin and 1.2 mg/L in West Lake. It is proposed that for ammonia, the benchmark level should be 0.1 mg/L, which is the ANZECC/ARMCANZ (2000) trigger value. 6.6 Algae and Chlorophyll-aAlgal counts and chlorophyll-a concentrations have remained in the same general range, despite phosphorus reduction measures implemented at the Queanbeyan Wastewater Treatment Plant. However, the intensity of late summer algal blooms has generally decreased. Based on past information on the Lake, and from other sources, it is proposed that the benchmark level for algal number should be 5,000 cells/mL. This is based on algal water quality standards for other ACT waters (ACT Government, 2003). A benchmark value of 30 μg/L chlorophyll-a is proposed for the Lake. 6.7 Conductivity and pHBased on monitoring information on the Lake over the past 23 years, a conductivity value of 500 μS/cm is proposed as a benchmark value. Similarly, based on monitoring information a pH range of 6.5-9.0 is proposed for Lake Burley Griffin. This is also the same range as that specified for other ACT waters (ACT Government, 2003). 6.8 BacteriaBacterial counts in terms of faecal coliforms have been in the same general range, except in the late summer months, at which times they have increased. The ANZECC/ARMCANZ (2000) faecal coliform guideline value is 150 CFU/100mL for primary contact recreation, and 1,000 CFU/100mL for secondary contact recreation. This is the same as water quality standards for other ACT waters. These are important health based guidelines, and are proposed as the Lake Burley Griffin benchmark values for primary and secondary contact recreational activities. Based on previous faecal coliform levels in the Lake, it is likely that additional effort and resources will be required to ensure that the Lake meets these benchmark levels. Alternatively, if these levels are exceeded, appropriate action will be required to close the Lake (or parts of the Lake) to some types of recreational activities. However, it will also be important to establish the cause of the increase in faecal coliform levels. Possible factors include:
6.9 MetalsTrace metal concentrations have generally decreased in the Lake since abandoned mining areas upstream of the Lake were rehabilitated in the 1970s. Consequently, trace metal concentrations in the Lake are generally not regarded as an ecological or human health problem. This is further supported by results indicating that trace metal concentrations in fish caught from the Lake are either extremely low or below detection values specified by the Australian National Food Authority. 7: Management Response7.1 IntroductionThe Authority is responsible for the management of the National Capital's Lake Burley Griffin to ensure its sustainable use and to protect and enhance its water quality. This section covers:
7.2 Recommended Benchmark Values for Key Water Quality IndicatorsThe recommended benchmarks for water quality in Lake Burley Griffin are as follows:
Benchmark values are provided only as a guide. The values for East Basin can be used generally for the Eastern sections of the Lake (i.e Central Basin) whereas the values for the West Basin can be used generally for the western sections of the Lake (i.e West Lake to Scrivener Dam). Although the development of a benchmark value in this Water Quality Management Plan (WQMP) generally follows the Australia-wide National Water Quality Management Strategy procedures, it nevertheless includes some local adaptations. Instead of defining water quality objectives based on 80th percentile values, this WQMP proposes water quality benchmark values. These benchmark values are close to, but not necessarily exactly, at the 80th percentile values for each data set. The benchmark values as used in this WQMP are based on a combination of statistical analysis and scientific judgement. The benchmark values will be reviewed from time to time, as new information and research on water quality becomes availabe. 8: Overview of Water Quality Monitoring Programs
The Authority's water quality program comprises three sub-programs to monitor the overall environment of the Lake as well as the bacterial quality and algal conditions during specific periods at specific sites (to support the recreational use of the Lake). These sub-programs are summarised below. A brief summary of the testing program is also discussed below. 8.1 Routine Testing of Midstream SamplesThis is a monitoring program to determine how the water quality of the Lake is performing against management benchmarks and established long-term trends, as well as to report on the overall environmental condition of the Lake. Under this program, water quality conditions are assessed and reported (usually on a monthly basis), using midstream samples. A wide range of physical, chemical, microbiological and biological analyses are carried out at these points to determine the overall water quality at these stations. These analyses then allow judgements to be made about overall water quality right across the Lake. The results are analysed annually and compared with historical data and the benchmark values of this WQMP. Assessments of the trends of selected water quality indicators are also carried out to identify an improvement or a deterioration in water quality.
Routine water quality testing, assessment and reporting is carried out by ECOWISE Environmental-Scientific. The routine monitoring of Lake Burley Griffin water quality began in December 1981. It has been continued, with a few modifications, to the present day by ECOWISE Environmental-Scientific (with the exception of the 1998-99 period when monitoring was undertaken by the University of Canberra). 8.2 Microbiological Monitoring of Designated Recreational SitesThis is a program carried out during a specific period at specific sites from a public health and safety viewpoint to support the recreational use of the Lake. Under this program, bacterial quality of the water is tested in accordance with water quality guidelines. The sites are tested periodically (not more than seven days apart) for the levels of faecal coliforms in the water.
Routine testing, assessment and reporting of the designated swimming areas (beach monitoring) occur weekly during the summer months. This part of the program is designed to keep lake users informed of the health risks associated with the primary or secondary contact water activities permitted in those areas. The ACT Health Protection Service also undertakes some monitoring of the upper reaches of the Lake, again associated with establishing the health risks for users of those parts of the Lake. The outcomes of the monitoring programs are managed separately and are outside the scope of this program. 8.3 Algal Monitoring ProgramThis is also a program carried out from a public health and safety viewpoint to support the visual and recreational use of the Lake. This activity is part of the ACT-wide program to test and report on algal levels. Visual observation and laboratory testing for algae are carried out routinely in selected locations and actions are taken in accordance with the ACT Algal Action Plan. 8.4 Other TestsOther tests include:
8.5 Testing MethodRoutine water samples are collected from a tube sampler, being 5 metres in depth (where depth is sufficient). Bacterial samples are collected 0.3 m below the water surface by 'grab sampling' directly into the final sample bottle. Detailed information on the exact method of sampling is contained in Appendix A. 8.6 General Management ResponseDecisions to issue warnings or close the Lake are based on a series of test results (five tests) taken over a period of time not exceeding 30 days (in accordance with ANZECC/ARMCANZ, 2000). The Authority's management response generally includes routine communications with regulatory agencies including Environment ACT and ACT Health Protection Service, and also the transfer of data, consultation and formulation of management actions. In case of contamination, the Authority consults with the regulatory agencies to ensure an immediate response and appropriate regulatory action. If a closure is recommended, this is coordinated with the ACT Water Police in consultation with commercial operators and event organisers, with warning signs informing the public erected at the affected sites. Wherever necessary, the Authority's communication strategies include appropriate public announcements, media statements, interviews, Lake Closure notices, regular update of the Authority's web page, and Lake signage of the current water quality condition. Detailed discussions of the management responses are covered in the following sections. 8.7 General Catchment Management IssuesThe catchment of Lake Burley Griffin covers parts of NSW and the ACT. Consequently, there is a significant catchment management role played by:
This Plan also supports good land management practices in catchments, adhering to relevant environmental policies aiming at nutrient reductions, sediment control and pollution removal. Management of stormwater quality is critical to the maintenance of lake water quality. In this respect, the catchment management roles played by the agencies stated above contribute to achieving good water quality in the Lake. In terms of the above-mentioned organisation, Environment ACT provides a key water management role and has produced a range of documents relevant to this WQMP, including:
9: Actions Arising from the Management of Pollutants
Waterways can be polluted from many sources (point or non-point) and through a variety of processes, including storm events and ground water seepage. The characteristics of the catchment, land use practices, waste disposal methods, sewage treatment facilities and irrigation practices all contribute to pollution problems in a receiving water such as Lake Burley Griffin. Controlling the pollutants entering the Lake is often difficult as it depends on the activities of a large number of individuals and agencies involved in the management of upstream catchments. The Water Quality Management Plan focuses on early detection of pollutants entering the Lake, and on providing management actions where possible. Health risks and environmental concerns can arise from elevated bacterial levels, toxic algal conditions and other undesirable events. The monitoring of the benchmark values helps detect possible threats to water quality and provides a sound basis for actions to protect public health and environmental quality. The water quality monitoring should also be able to identify events which make the water unsuitable for human recreational use. A number of commonly occurring events can pollute Lake waters. Such events and associated changes identified in this Water Quality Management Plan include the management of:
Management of water quality during the above events is outlined in the following sections. There may be other events that could be considered equally harmful to water bodies and have the potential to change the water quality characteristics. They will be identified and incorporated in this plan as the knowledge of their detrimental effect becomes available. 9.1 Managing Stormwater PollutionUnderstanding the Problems Stormwater can contain nutrients, sediments, trace metals and micro-organisms. Stormwater run-off can contribute significantly to the growth of microbes in a recreational water body, particularly at times of heavy rain when street gutters and stormwater systems that often contain decaying organic matter are flushed out by large volumes of water. In some cases, sewer systems, which are connected to trunk sewers or treatment facilities, may overflow during heavy rains. Leaking sewers, which are difficult to detect, may also drain into the stormwater system and reach recreational water bodies. Dry weather urban run-off may also contain high levels of contaminants, which may be of concern, particularly after a long dry period. The land use patterns of the catchment can influence the quality of inflow to the Lake. The Lake's catchment comprises urban and rural lands. Where wildlife or domestic animals are found in dense populations, this may also add microbes in high densities in the run-off to the Lake. Monitoring
Management
9.2 Managing Accidental Sewer OverflowUnderstanding the Problems Potential sources of microbiological contamination can occur from sewage resulting from system failures in sewage treatment facilities, leaking sewer lines, or heavy rainfall causing surface water run-off overflow. When excessive rainfall occurs, some sewerage systems may not be able to process the subsequent volume of stormwater entering the system. This may result in releases of untreated or partially treated sewage into rivers and lakes. Flooding may also contribute to this problem. Other sources of sewage release may include those from sewerage systems that are poorly maintained and through accidents, error, or deliberate action, from boat and recreational vessel holding tanks, sewer pump-out facilities, and portable toilets. Septic systems, particularly when poorly maintained or during flooding, can introduce pollutants into receiving waters. This may occur in parts of the upstream catchment, but the risk from this source of contamination is very low. Monitoring
Management
9.3 Managing Unacceptable Water Quality Conditions at Designated Recreational SitesUnderstanding the Problems A number of factors can contribute to the change in water quality conditions at designated recreational sites. As mentioned previously, surface water run-off can contribute significantly to growth of microbes in a recreational body of water, particularly after heavy rains. Decaying green waste (water plants) usually found in the water body and foreshores, if not collected within a reasonable time, can contribute to the build-up of microbes. Excessive numbers of water birds, especially around sites with limited water circulation, may also contribute to the growth of microbes in the water. Another source of microbiological contamination is the users themselves. At sites where high use is found, constituents of residual faecal matter may be washed off the body on contact with water, with most of it washed off within a relatively short time after submersion. Hence swimmers, bathers, waders, surfers, the fishing population, and others who may come into contact with water may all contribute to the contamination to which they are exposed. Contamination due to accidental faecal releases or by intentional faecal releases are also possible, due to a lack of proper sanitary facilities near every potential recreational area. Monitoring
Management
9.4 Managing Elevated Bacterial LevelsUnderstanding the Problems In the past, elevated bacterial levels at certain times of the year have been a concern. Such events were sporadic, occurring in the late summer and early autumn period. However, the number of such events has probably increased in the last three years. From the investigations completed into the cause of the events, the in-lake growth of bacteria has been reported as the probable reason for such bacterial blooms. Other sources of pollution (such as birdlife, stormwater overflow, etc.) may also contribute to this problem. These blooms seem to occur in February/ March, when water temperatures are at their maximum. To assess the public health risk, further works are in progress, particularly to study the pathogenic nature of the organisms responsible for the elevated counts and the environmental conditions that trigger their growth. Appropriate application of these findings can only be implemented after gaining approvals from relevant Commonwealth and ACT Government agencies. Until such time, all decisions on water quality conditions arising from elevated bacterial counts are to be based on ANZECC/ARMCANZ (2000). Monitoring
Management
9.5 Managing Algal BloomsUnderstanding the Problems During the warmer months of the year, algal blooms can occur in the Lake. High concentrations of nutrients, combined with low flows, warm temperatures and other suitable environmental factors determine the frequency and extent of such algal blooms. They can occur when the concentration of nutrients is fairly low, but blooms are more frequent when the concentration of nutrients is high. While algae perform an important role within aquatic ecosystems, excessive concentrations can have a detrimental effect upon the aquatic environment. Blue-green algae are a major concern because they have the ability to out-compete most other algal species in marginal light conditions. Additionally, under bloom conditions they can produce toxins and seriously reduce the aesthetic, recreational and sometimes public health qualities of the water. Monitoring
Management
9.6 Managing Chemical Spills and Industrial WasteUnderstanding the Problems Inland waterways are susceptible to receiving contamination from chemical spillage and industrial wastes. The contamination may consist of industrial wastes that may be stored or transported in large quantities. This can lead to fire risk, toxicity, mechanical dangers and environmental threats. These may occur due to deliberate dumping or accidental spillage from boats and land based activities. Generally, stormwater from industrial and urban catchments can also contribute to contaminants in the waterways. Management of spillage requires an understanding of the type, volume and extent of the spillage. Such incidents of spillage are usually identified by the Lake maintenance crew, which has experience in managing such contamination. The crew also carries a spill response kit for immediate action (if necessary). The crew undertakes a series of tasks to minimise damage to the ecology of the Lake with an assessment of any fire risk, toxicity, and environmental threats. Monitoring
Management
9.7 CommunicationsContinuing assessment of the water quality conditions, dissemination of appropriate information to event managers, the public and regulatory agencies, and initiating appropriate response plans are vital to the management of this Water Quality Management Plan. To address these management issues, the proposed communication strategy will include: Current Water Quality Information The current status of water quality conditions is to be made available to the public through the Authority's:
Content of Public Information The information to be made available will include:
Stakeholder Briefing To disseminate water quality information, stakeholder briefings are recommended at appropriate times. Information on such briefings will be made available either through the Authority's web page or through letters. Liaison with ACT Government Agencies, Contractors, Lake Users Where management measures require closures/prohibition of the use of the Lake, the Authority will advise the following agencies over the phone of the intended actions:
9.8 Use of Legislation9.8.1 Legislation Governing Management ActionsLegislation governing management of the Lake is the National Land Ordinance 1989 and the applied provision of the Lakes Ordinance 1976. Activities such as the erection of warning signs and the issuing of public notices prohibiting the use of the Lake are controlled by provisions of the Lakes Ordinance 1976. Prohibition of the use of the Lake area or parts of the Lake for health-related concerns is provided for by the following sections of the Lakes Ordinance 1976:
The Authority's role in managing the Lake derives from the functions of the Authority set out in Section 6 of the Australian Capital Territory (Planning and Land Management) Act 1988. Additional information about the statutory responsibilities of the Authority can be found on this web site. 9.8.2 Other Relevant LegislationIn addition to provisions of the Lakes Ordinance 1976, there are several pieces of Commonwealth and ACT legislation which have implications for the Water Quality Management Plan. They include:
9.9 Roles and ResponsibilitiesVarious agencies perform roles and exercise responsibilities in relation to water quality and associated activities in and around Lake Burley Griffin. They include:
10: ConclusionThe management of the Lake is intended to achieve a healthy, sustainable and usable environment, while maintaining the water quality at a level acceptable to the community. Water quality management is a critical aspect of Lake management. This is the first version of the Water Quality Management Plan for the Lake. The Water Quality Management Plan is a practical guide to specific actions required for the effective management of the Lake's water quality. It fits within the overarching direction of the Lake Burley Griffin Management Plan. The Water Quality Management Plan outlines roles and responsibilities, monitoring regimes, response protocols and communication with regulatory agencies, stakeholders and the public. The Water Quality Management Plan, to be implemented under the Authority's Environmental Management System, addresses issues that are not always well understood, and as such should be revised as further information becomes available. The Water Quality Management Plan will be reviewed on an ongoing basis, to address issues such as elevated bacterial levels, nutrient management and benchmark water quality values. It is hoped that this will help to quickly detect threats to public health and the environment. 11: ReferencesACT Electricity and Water (1988). Water quality baseline and performance monitoring. Report to the National Capital Development Commission. ACT Government (1999). ACT Water Resources Management Plan. ACT Government (2003). ACT Water Quality Report 2002-2003. Available at www.environment.act.gov.au ACT Government (2004). Think water, act water, Volumes 1, 2 and 3. Available at www.environment.act.gov.au ACT Parks and Conservation Service (1988a). The Lake Burley Griffin sediment study - interim report. ACT Parks and Conservation Service (1988b). The Lake Burley Griffin catchment protection scheme - a review. ANZECC/ARMCANZ (2000). Australian and New Zealand guidelines for fresh and marine water quality Paper no.4. Atech Group (2002). Water monitoring in Australia. Report to Environment Australia and the National Land and Water Resources Audit. Burgess J.S. and Olive L.J. (1975). Bacterial pollution of Lake Burley Griffin, 'Water' 2(4): 17-20. Cullen P., Rosich R. and Bek P. (1978). A phosphorus budget for Lake Burley Griffin and management implications for urban lakes. Australian Water Resources Council Technical Paper no. 31. Report to the Department of National Development. Australian Government Publishing Service, Canberra. Department of Housing and Construction (1982). Water quality monitoring -Lake Burley Griffin and Lake Ginninderra, December 1981 to June 1982. Report to the National Capital Development Commission. Department of Housing and Construction (1984). Water quality monitoring -Lake Burley Griffin and Lake Ginninderra, July 1982 to June 1983. Report to the National Capital Development Commission. EcoChemistry Laboratory (2003). Lake Burley Griffin Water Quality: January 1991- February 2003. Report to the National Capital Authority. Ecowise Scientific and Aquatech (1995). Lake Burley Griffin Water Quality: July 1994-June 1995 Management Report. Report to the National Capital Planning Authority. Gutteridge Haskins and Davey (1982). Review of water quality issues for Lake Burley Griffin. Report to the National Capital Development Commission. Hillman T.J. (1980). 'Lake Burley Griffin' In An ecological basis for water resource management. (Ed. Williams W.D.). Australian National University Press, Canberra. Joint Government Technical Committee (1974). Mine Waste Pollution of the Molonglo River: Final Report on Remedial Measures. Australian Government Publishing Service, Canberra. Joint Government Technical Committee (1978). Mine Waste Pollution of the Molonglo River. Australian Government Publishing Service, Canberra. Lawrence I. (2001). Review of reported faecal pollution of Lake Burley Griffin, March/April 2001. Report by CRC Freshwater Ecology, to the National Capital Authority. Maher W.A., Norris R.H., Curran S., Gell F., O'Connel D., Taylor K., Swanson P. and Thurtell L. (1992). 'Zinc in the sediments, water and biota of Lake Burley Griffin, Canberra' Science of the Total Environment 125:235-252. Nagy L.A. and Butters D.C. (1987). 'The influence of lake sediment upon eutrophication; laboratory and in situ experiments'. Federal Convention 12, 440-447. Australian Water and Wastewater Association, South Australia, Australia. Nagy L.A. and Butters D.C. (1988). 'Development of water quality models for the control of eutrophication in Lake Burley Griffin'. Water 15(1):14-17 and 43. National Capital Development Commission (1981). Waters of the Canberra Region, Metropolitan Planning Issues. Technical Paper 30, National Capital Development Commission, Canberra. National Capital Development Commission (1988). ACT water policy plan. Commonwealth of Australia. National Capital Planning Authority (1995). Lake Burley Griffin Management Plan. Commonwealth of Australia. Nazer C.J. (1986). 'Management of aquatic macrophytes in Canberra's lakes'. In Proceedings of the 59th Annual Conference of the Royal Australian Institute of Parks and Recreation. Norris R.H. (1983). Water quality monitoring of the Molonglo River and Lake Burley Griffin. Report to the National Capital Development Commission. Office of ACT Administration (1987). Water quality monitoring, Lake Burley Griffin and Lake Ginninderra, December 1981 to June 1986. Volumes l and II. Report to the National Capital Development Commission. Scientific Services and Aquatech (1994). Lake Burley Griffin water quality: July 1993-June 1994 management report. Report to the National Capital Planning Authority. WHO (1998). Guidelines for Safe Recreational Water Environment: Coastal andFresh-water. Appendix A: Water Quality Testing MethodsAll samples were analysed according to the American Public Health Association's (APHA) Standard Methods for the Analysis of Water and Wastewater, 20th edition. SitesRoutine sampling is carried out at the below specified sites during the months of August, October, November, December, January, February, March and May. Beach sampling is carried out weekly between the second week of October and the last week in March; however, this can be varied according to the needs existing at the time. Midstream Sites
Beach Sites (Designated Recreational Sites)
Water TemperaturesMeasurements are taken of water temperature at each site by calibrated thermometer concurrently with the collection of beach water samples. Sample SheetsA sample-reporting sheet is used to record the presence/absence of blue-green algae by visual inspection, evidence of stormwater discharge from nearby (obvious) piping and noting the presence of any surface scums or discharge at each site. Note is also taken of any noticeable odours occurring at the sampling site, and anything else that might be considered unusual. Chemical and Biological Analysis of SamplesStandards/AccreditationAll tests are to be National Association of Testing Authorities (NATA) accredited with accreditation number. All procedures and quality assurance within the laboratory are based on AS/NZS ISO 9002 standards, and have to have been recently audited under the NATA Guide 17025 standard. Testing RegimeThere is a combination of chemical, microbiological and biological testing done at each site, since an assessment of water quality, especially in open environmental waters such as this, must be based on the results of comprehensive data analysis. The beach sites are routinely monitored for temperature, dissolved oxygen, and faecal coliforms, although additional testing, including enterococcus and some other tests are carried out on some samples. |
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| Last Updated on Monday, 27 October 2008 08:51 |